No butter, no sugar, delicious!
Fill 8x8 nonstick pan about 2/3 with fruits suitable for a tart pie. This one is apples and mangos.
Heat in saucepan 1c water, 8 chopped pitted dates, 1/4 c raisins, juice of a lemon, 1/2 tsp cinnamon, 1/4 tsp each cloves & nutmeg, pinch cardamom, 2 tbsp frozen OJ concentrate; heat to blend. Add 1/2c rolled oats. Pour liquid over fruit and mix well.
Bake at 350F for ~ 1 hr until fruit is soft. Sprinkle with pan-toasted blend of rolled oats, walnuts& shredded coconut.
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